If there is one form of farming that is suited to being organic, it has to be growing vines. Vines are brilliant because of their hardiness – they’ll flourish in grotty soils and go weeks without rain. But does going organic make a better wine? Read on to find out how organic wines stand apart from normal wines.
If
there is one form of farming that is suited to being organic, it has to be
growing vines. Vines are brilliant because of their hardiness – they’ll
flourish in grotty soils and go weeks without rain. But does going organic make
a better wine? Read on to find out how organic wines stand apart from normal
wines.
Better wines for the planet and for you
Organic
wines are made without using any unnatural chemicals, such as herbicides and
pesticides, which are added to vines to kill weeds and pests. So when you buy
organic wine, you’ll be getting wines that are kinder to both the soil and you,
reducing the build up of non-natural toxins within your body. If you find that
you ever get a headache after drinking a glass of wine, it’s likely to be due
to the chemical residues in the wine - try an organic wine for a change and you
are bound to see the difference.
Dedicated winemakers
For a
winemaker, deciding to produce organic wines is a very brave decision and
exposes them to a lot more hard work, dedication and risk when it comes to
attending to their vines. Inspections are
needed daily to check for disease and pests, and winemakers have to rely
on natural predators and eco-friendly agents whose effectiveness depends on
thorough nurturing, care and an awful lot of extra work. But one thing is for
sure when you buy organic wine, you can be safe in the knowledge that you’ll be
buying wine from dedicated winemakers.
A better tasting wine
Due to
the shear hard work and care that is required when it comes to producing
organic wines, you can be certain that you’ll be getting a wine from a
winemaker who has done all they possibly can to bring you the best quality
possible.
Organic wine – the perfect match for organic food
To
really make the most from your organic wines, team them with some organic meat,
fish and vegetables for a perfect match.
Value for money
Even
though organic vines often produce lower yields and require a lot more manual
labour, they rarely cost more (if at all) than normal wines. Why? Because
organic wines have faced a degree of criticism over the years and organic
winemakers are having to do all they possibly can to change this opinion.
New and exciting wines
With
organic wines increasingly available, you’ll have a wide variety of wines to
choose from. You may even come across some organic wines made from unusual or
unfamiliar grapes. However, don’t be put off – most winemakers are simply
playing to nature’s strengths, growing what’s best suited to their soils and
what will grow unaided. So why not take the time to sample a few and stock up.
To find
out more and to choose from a range of organic wine, visit virginwines(dot)com
| About the author |
Louise Truswell has been working in and writing about the wine industry for a number of years. Oganic wines are made without using any unnatural chemicals, try an organic wine and see the difference. For more information visit at - www.virginwines.com. |
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